Herbal Lambrusco Recipe

Make, cheers, drink, repeat—all summer long and beyond.

I recently developed a version of this recipe for a new client (very exciting project by the way—can’t wait to tell you about it!) and have been drinking it ever since. I love-love herbal recipe development and am often hired to help create menus, new products, and other herbal things—more of which will be announced here soon. For example, did you know that I’m an advisor to GEM and consult with them during new product development? Love them; you should too! I’m also an advisor for Apothékary, WOMANKIND, and others.

This recipe was one of several for a new botanical space opening in the coming months …